Tag: casaba root

  • Tanzanian hospitality

    Tanzanian hospitality

    —

    by

    Susan Allen
    in

    The team received a gift of a casaba root to bring back to USA. The Tanzanians are very hospitable and  generous. They like  to show their appreciation for visitors. They chop this root up and pound it into flour and use it to make ungali, which is a major food product.